Characteristics and Control of Viruses Infecting Peppers: A Literature ReviewAsian Vegetable Research and Development Center, 1991 - 60 páginas Some 35 viruses have been reported to infect peppers. Of these, more than half are transmited aphids. The other viruses are transmited by nematodes, thrips, leafhoppers, whiteflies, beetles and fungi. Severalare transmited by contact and-or through the soil by mechanisms not yet understood. Most pepper viruses are distributed wordwide with the exception of chili veinal mottle virus, pepper mild mosaic virus and pepper mottle virus. These have been reported only in certais geographic areas. Virus-infected peppers generally exhibit a variety of symptoms,the most common of which are mosaic, mottle, necrosis and leaf distortion. Many of these viruses cause considerable yield losses. Various methods of control, aimed primarly at the vectors of the viruses. |
Términos y frases comunes
Acta Phytopath Alfalfa mosaic virus aphids Appendix Fig Appendix Table AVRDC bell pepper Broad bean wilt Capsicum annuum Capsicum spp Chili veinal mottle CMI/AAB Descriptions Commonwealth Mycological Institute Conti and Marte crops cucumber mosaic virus cultivars Descriptions of Plant diseases of pepper Edwardson Florida frutescens Gracia Greenleaf Horvath infect peppers Japan leaf curl lesions Malaysia mild mottle virus Nagai necrosis necrotic NLL NLL NLL pathotypes PeMV pepper Capsicum annuum pepper cultivars Pepper mild mottle pepper mottle virus pepper strain Pepper veinal mottle pepper viruses personal communication 1989 Phytopathol Phytopathology Plant Viruses potato virus potyviruses PVMV Rast reported to infect resistance Salamon serological Solanaceae spotted wilt virus strain of tobacco stunting sweet pepper symptoms Tobacco etch virus tobacco mosaic virus tobamoviruses tomato tomato mosaic virus Tomato spotted wilt tombusvirus ToMV transmission transmitted vector veinal mottle virus Villalon virus diseases Viruses reported worldwide Zitter Σ Σ