Code of Federal Regulations: Containing a Codification of Documents of General Applicability and Future Effect as of December 31, 1948, with Ancillaries and IndexDivision of the Federal Register, the National Archives, 1998 Special edition of the Federal Register, containing a codification of documents of general applicability and future effect ... with ancillaries. |
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Página 5
... Meats , prepared meats , and meat products ( grad- ing , certification , and standards ) Voluntary inspection of egg products and grading Grading of shell eggs and U.S. standards , grades , and weight classes for shell eggs ...
... Meats , prepared meats , and meat products ( grad- ing , certification , and standards ) Voluntary inspection of egg products and grading Grading of shell eggs and U.S. standards , grades , and weight classes for shell eggs ...
Página 6
... meats , and meat products 281 99-109 [ Reserved ] 110 Recordkeeping on restricted use pesticides by cer- tified applicators ; surveys and reports 284 111-159 [ Reserved ] SUBCHAPTER F - NAVAL STORES 160 Regulations and standards for ...
... meats , and meat products 281 99-109 [ Reserved ] 110 Recordkeeping on restricted use pesticides by cer- tified applicators ; surveys and reports 284 111-159 [ Reserved ] SUBCHAPTER F - NAVAL STORES 160 Regulations and standards for ...
Página 13
... MEATS , PREPARED MEATS , AND MEAT PRODUCTS ( GRADING , CERTIFICATION , AND STANDARDS ) Sec . Subpart A - Regulations DEFINITIONS 54.1 Meaning of words . 54.2 Designation of official certificates , memoranda , marks , other identifica ...
... MEATS , PREPARED MEATS , AND MEAT PRODUCTS ( GRADING , CERTIFICATION , AND STANDARDS ) Sec . Subpart A - Regulations DEFINITIONS 54.1 Meaning of words . 54.2 Designation of official certificates , memoranda , marks , other identifica ...
Página 14
... Meat Inspection . The meat in- spection system conducted under the Federal Meat Inspection Act as amend- ed by the Wholesome Meat Act ( 21 U.S.C. 601 et seq . ) and the regulations thereunder ( 9 CFR chapter III , sub- chapter A ) ...
... Meat Inspection . The meat in- spection system conducted under the Federal Meat Inspection Act as amend- ed by the Wholesome Meat Act ( 21 U.S.C. 601 et seq . ) and the regulations thereunder ( 9 CFR chapter III , sub- chapter A ) ...
Página 15
... meat , prepared meats , and meat by- products ) which are derived or prepared in whole or in substantial and definite part , from any portion of any animal , except such articles substances , organotherapeutic as meat juice , meat ...
... meat , prepared meats , and meat by- products ) which are derived or prepared in whole or in substantial and definite part , from any portion of any animal , except such articles substances , organotherapeutic as meat juice , meat ...
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Términos y frases comunes
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