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52.2542 Styles of canned asparagus. 52.2543 Grades of canned asparagus. 52.2544 Types of canned asparagus.

FILL OF CONTAINER AND DRAINED WEIGHTS 52.2545 Recommended fill of container. 52.2546 Recommended minimum drained weight.

52.2547 Compliance with

recommended

minimum drained weights.

SIZE (DIAMETER) OF SPEARS, TIPS, AND POINTS 52.2548 Size (diameter) of spears, tips, and points in canned asparagus.

52.2549 Compliance with single size recommendations.

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Color.

Uniformity of size and symmetry.. 52.2574 Absence of defects.

52.2575

Character.

LOT INSPECTION AND CERTIFICATION 52.2576 Ascertaining the grade of a lot. SCORE SHEET

52.2577 Score sheet for canned clingstonepeaches.

Subpart-United States Standards for Grades of Canned Freestone Peaches

PRODUCT DESCRIPTION, STYLES, AND GRADES 52.2601 Product description.

52.2602 Styles of canned freestone peaches. 52.2603 Grades of canned freestone peaches. 52.2604 Grades of canned "solid-pack” freestone peaches.

LIQUID MEDIA AND FILL OF CONTAINER

52.2605 Liquid media and Brix measurements for canned freestone peaches.

52.2606 Fill of container for canned freestone peaches.

52.2607 Recommended fill of container for canned "dietetic" and "solidpack" freestone peaches.

FACTORS OF QUALITY

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SCORE SHEET

52.2610

Color.

52.2611

Ascertaining the grade.

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Uniformity of size and symmetry.

52.2612 Absence of defects.

52.2613

Character.

EXPLANATIONS AND METHODS OF ANALYSIS 52.2614 Explanation of drained fruit.

LOT INSPECTION AND CERTIFICATION 52.2615 Ascertaining the grade of a lot. SCORE SHEET

52.2616 Score sheet for canned freestonepeaches.

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