The Code of Federal Regulations of the United States of AmericaU.S. Government Printing Office, 1970 The Code of Federal Regulations is the codification of the general and permanent rules published in the Federal Register by the executive departments and agencies of the Federal Government. |
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Página 47
... less . 3,601-14,400 14,401-48,000 48 , 001-96 , 000 96 , 001-156,000 156,001-228,000 228,001-300,000 300,001-420,000 ... less .. 2,401-12,000 12 , 001-24 , 000 24,001-48,000 48 , 001-72,000 72 , 001-108,000 108,001-168,000 168 , 001 ...
... less . 3,601-14,400 14,401-48,000 48 , 001-96 , 000 96 , 001-156,000 156,001-228,000 228,001-300,000 300,001-420,000 ... less .. 2,401-12,000 12 , 001-24 , 000 24,001-48,000 48 , 001-72,000 72 , 001-108,000 108,001-168,000 168 , 001 ...
Página 48
... less- 2,401-12,000 12,001-24,000 24,001-48,000 48,001-72,000 72 , 001-108 , 000 108,001-168,000 168,001-240,000 or less net weight . Any type of container over 1 pound but not over 4 pounds net weight . GROUP 3 Any type of container ...
... less- 2,401-12,000 12,001-24,000 24,001-48,000 48,001-72,000 72 , 001-108 , 000 108,001-168,000 168,001-240,000 or less net weight . Any type of container over 1 pound but not over 4 pounds net weight . GROUP 3 Any type of container ...
Página 49
... less . GROUP 1 GROUP 2 Any type of container over 12 3,600 or less -- 3 , 601-14 , 400 14 , 401-48 , 000 48,001-96 , 000 96 , 001-156,000 156 , 001-228,000 228 , 001-300,000 300,001-420,000 ounces but not over 60 ounces . Over 420,000 ...
... less . GROUP 1 GROUP 2 Any type of container over 12 3,600 or less -- 3 , 601-14 , 400 14 , 401-48 , 000 48,001-96 , 000 96 , 001-156,000 156 , 001-228,000 228 , 001-300,000 300,001-420,000 ounces but not over 60 ounces . Over 420,000 ...
Página 50
... less . or less net weight . TABLE IV - DEHYDRATED ( LOW - MOISTURE ) FRUITS AND VEGETABLES Lot size ( number of containers ) 1 , 801-8 , 400 8 , 401-18,000 18 , 001-36,000 36,001-60,000 60. 001-96,000 96 , 001-132 , 000 132 , 001 ...
... less . or less net weight . TABLE IV - DEHYDRATED ( LOW - MOISTURE ) FRUITS AND VEGETABLES Lot size ( number of containers ) 1 , 801-8 , 400 8 , 401-18,000 18 , 001-36,000 36,001-60,000 60. 001-96,000 96 , 001-132 , 000 132 , 001 ...
Página 51
... less .. 1 , 801-8 , 400 8 , 401-18 , 000 18 , 001-36,000 36,001-60,000 60,001-96,000 96 , 001-132 , 000 132 , 001-168,000 Over 168,000 . GROUP 3 Any type of container over 5 pounds but less than 20 pounds net weight . 400 or less ...
... less .. 1 , 801-8 , 400 8 , 401-18 , 000 18 , 001-36,000 36,001-60,000 60,001-96,000 96 , 001-132 , 000 132 , 001-168,000 Over 168,000 . GROUP 3 Any type of container over 5 pounds but less than 20 pounds net weight . 400 or less ...
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Términos y frases comunes
20 points Absence of defects affect the appearance apricots Ascertaining the grade Brix cherries classification comb honey count eating quality FACTORS OF QUALITY fail to meet fairly free fairly good color fill of container flavor and odor free from defects freestone peaches given a score graded above Substandard graded above U. S. Grades of Frozen grapefruit juice halves INSPECTION AND CERTIFICATION less than 90 lima beans limeade limiting rule LOT INSPECTION means meet the requirements normal flavor okra orange juice ounces peas peeled pitted points when scored possess a fairly possess a reasonably practically free PRODUCT DESCRIPTION reasonably free reasonably good color Recommended fill regardless score not less score of 14 score points SCORE SHEET scored in accordance scoring system outlined sieve sirup slices SStd Standards for Grades stems style subpart Subpart-United States Standards texture tomato total score U. S. Choice U. S. Grade U. S. Standard whole