The Code of Federal Regulations of the United States of AmericaU.S. Government Printing Office, 1968 The Code of Federal Regulations is the codification of the general and permanent rules published in the Federal Register by the executive departments and agencies of the Federal Government. |
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Página 10
... condition of products ( including the compliance of livestock or products with applicable specifications ) . ( b ) " Official memorandum ” means any initial record of findings made by an authorized person in the process of grading ...
... condition of products ( including the compliance of livestock or products with applicable specifications ) . ( b ) " Official memorandum ” means any initial record of findings made by an authorized person in the process of grading ...
Página 12
... condition is found indicating that the animal was diseased , or if there is lacking evidence of the condition which rendered emergency slaughter necessary , the carcass shall be condemned and dis- posed of as provided in subdivision ...
... condition is found indicating that the animal was diseased , or if there is lacking evidence of the condition which rendered emergency slaughter necessary , the carcass shall be condemned and dis- posed of as provided in subdivision ...
Página 13
... condition . Contami- nated equipment shall be promptly cleaned and sterilized . Rooms used for condemned products , inedible offal , hides , and other materials and supplies likely to contaminate products or render products inedible ...
... condition . Contami- nated equipment shall be promptly cleaned and sterilized . Rooms used for condemned products , inedible offal , hides , and other materials and supplies likely to contaminate products or render products inedible ...
Página 28
... condition does not have the same significance in grading as do the darker shades of red associated with ad- vancing maturity . The dark color of the lean associated with " dark cutting beef " is present in varying degrees from that ...
... condition does not have the same significance in grading as do the darker shades of red associated with ad- vancing maturity . The dark color of the lean associated with " dark cutting beef " is present in varying degrees from that ...
Página 49
... condition - steers , heifers , and bulls . However , the in- fluence of sex condition on physical characteristics is not sufficient to merit separate grade standards for each class . § 53.122 Application of standards . ( a ) Grade ...
... condition - steers , heifers , and bulls . However , the in- fluence of sex condition on physical characteristics is not sufficient to merit separate grade standards for each class . § 53.122 Application of standards . ( a ) Grade ...
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Términos y frases comunes
accordance Administrator Agriculture Alfalfa amended appeal grading application approved authorized basis beans bond brisket broomcorn brown rice carcass censed charges cheddar cheese cheese clean color condition conformation conformation equivalent containers copy cotton cottonseed covering Cowpea cream determined domestic rabbits dressed poultry dry milk equipment filed finish flavor grade designation grading certificate grading service grain houseman hypocotyl inch inspec inspection certificate inspection or grading inspection service June 20 kernels label lentils licensed inspector licensed warehouse licensed warehouseman loin ment Milled Rice minimum moderately moisture muscling odors official identification official plant operation packaging pasteurized percent person poultry poultry products process cheese processing purpose ready-to-cook receipt regulations request ribeye ribs rooms rosin sample sampler sanitary Secretary seed shell eggs sirup slaughter slightly specified split peas storage stored Subpart suspended thereof thick tion U.S. Grade ucts United ware warehouse license weight
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Página 375 - If any valuable constituent has been in whole or in part omitted or abstracted therefrom; or (2) if any substance has been substituted wholly or in part therefor; or (3) if damage or inferiority has been concealed in any manner; or (4) if any substance has been added thereto or mixed or packed therewith so as to increase its bulk or weight, or reduce its quality or strength, or make it appear better or of greater value than it is.