The Code of Federal Regulations of the United States of AmericaU.S. Government Printing Office, 1968 The Code of Federal Regulations is the codification of the general and permanent rules published in the Federal Register by the executive departments and agencies of the Federal Government. |
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Resultados 1-5 de 53
Página 7
... establishments ; with- drawal of recognition . Order of furnishing service . Sec . 53.31 MISCELLANEOUS Identification . 53.32 Errors in service . 53.100 Kind and availability of service . Subpart B - Standards CARCASS BEEF 53.102 ...
... establishments ; with- drawal of recognition . Order of furnishing service . Sec . 53.31 MISCELLANEOUS Identification . 53.32 Errors in service . 53.100 Kind and availability of service . Subpart B - Standards CARCASS BEEF 53.102 ...
Página 11
... establishments recog- nized under § 53.7 and operated under some official meat inspection system recognized under § 53.6 ... establishment , and the suspected animals shall not be permitted to enter the slaughtering department until they ...
... establishments recog- nized under § 53.7 and operated under some official meat inspection system recognized under § 53.6 ... establishment , and the suspected animals shall not be permitted to enter the slaughtering department until they ...
Página 12
... establishment ( at the time of evisceration ) during the slaughtering operations and shall not be conducted on a spot - check basis . ( iv ) Carcasses of cattle , sheep , swine , and goats , slaughtered by a farmer on the farm , may be ...
... establishment ( at the time of evisceration ) during the slaughtering operations and shall not be conducted on a spot - check basis . ( iv ) Carcasses of cattle , sheep , swine , and goats , slaughtered by a farmer on the farm , may be ...
Página 13
to all establishments within subpara- graph ( 1 ) , ( 2 ) , or ( 3 ) of this paragraph . ( i ) The establishment as a whole and its facilities shall be well constructed , properly fitted and equipped for the pur- pose used , and so ...
to all establishments within subpara- graph ( 1 ) , ( 2 ) , or ( 3 ) of this paragraph . ( i ) The establishment as a whole and its facilities shall be well constructed , properly fitted and equipped for the pur- pose used , and so ...
Página 14
... establishment prepar- ing products for which an application for service is made . ( b ) Withdrawal or recognition . ( 1 ) The Chief may at any time , without hearing , withdraw his recognition of any nonfederally inspected establishment ...
... establishment prepar- ing products for which an application for service is made . ( b ) Withdrawal or recognition . ( 1 ) The Chief may at any time , without hearing , withdraw his recognition of any nonfederally inspected establishment ...
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Términos y frases comunes
accordance Administrator Agriculture Alfalfa amended appeal grading application approved authorized basis beans bond brisket broomcorn brown rice carcass censed charges cheddar cheese cheese clean color condition conformation conformation equivalent containers copy cotton cottonseed covering Cowpea cream determined domestic rabbits dressed poultry dry milk equipment filed finish flavor grade designation grading certificate grading service grain houseman hypocotyl inch inspec inspection certificate inspection or grading inspection service June 20 kernels label lentils licensed inspector licensed warehouse licensed warehouseman loin ment Milled Rice minimum moderately moisture muscling odors official identification official plant operation packaging pasteurized percent person poultry poultry products process cheese processing purpose ready-to-cook receipt regulations request ribeye ribs rooms rosin sample sampler sanitary Secretary seed shell eggs sirup slaughter slightly specified split peas storage stored Subpart suspended thereof thick tion U.S. Grade ucts United ware warehouse license weight
Pasajes populares
Página 375 - If any valuable constituent has been in whole or in part omitted or abstracted therefrom; or (2) if any substance has been substituted wholly or in part therefor; or (3) if damage or inferiority has been concealed in any manner; or (4) if any substance has been added thereto or mixed or packed therewith so as to increase its bulk or weight, or reduce its quality or strength, or make it appear better or of greater value than it is.