The Code of Federal Regulations of the United States of AmericaU.S. Government Printing Office, 1968 The Code of Federal Regulations is the codification of the general and permanent rules published in the Federal Register by the executive departments and agencies of the Federal Government. |
Dentro del libro
Resultados 1-5 de 86
Página 5
... poultry and edible products thereof ; and United States classes , standards , and grades with respect thereto . SUBCHAPTER D - REGULATIONS UNDER THE POULTRY PRODUCTS INSPECTION ACT 81 Inspection of poultry and poultry products ...
... poultry and edible products thereof ; and United States classes , standards , and grades with respect thereto . SUBCHAPTER D - REGULATIONS UNDER THE POULTRY PRODUCTS INSPECTION ACT 81 Inspection of poultry and poultry products ...
Página 6
... Poultry and poultry products . SUBCHAPTER C - REGULATIONS AND STANDARDS UNDER THE AGRICULTURAL MARKETING 6 Title 7 - Chapter I.
... Poultry and poultry products . SUBCHAPTER C - REGULATIONS AND STANDARDS UNDER THE AGRICULTURAL MARKETING 6 Title 7 - Chapter I.
Página 112
... poultry grading service in a designated geographical area . " Class " means any subdivision of a product based on essential physical characteristics that differentiate be- tween major groups of the same kind , species , or method of ...
... poultry grading service in a designated geographical area . " Class " means any subdivision of a product based on essential physical characteristics that differentiate be- tween major groups of the same kind , species , or method of ...
Página 113
... poultry grad- ing service of the Service , and ( 2 ) such other employee of the Service as may be designated by him . " Office of grading " means the office of any grader or inspector . " Official plant " means any plant in which the ...
... poultry grad- ing service of the Service , and ( 2 ) such other employee of the Service as may be designated by him . " Office of grading " means the office of any grader or inspector . " Official plant " means any plant in which the ...
Página 115
... poultry grading service of the Consumer and Marketing Service or by any other official of such Service designated by such officer . ( c ) No person may be licensed to grade or inspect any product in which he is financially interested ...
... poultry grading service of the Consumer and Marketing Service or by any other official of such Service designated by such officer . ( c ) No person may be licensed to grade or inspect any product in which he is financially interested ...
Otras ediciones - Ver todas
Términos y frases comunes
accordance Administrator Agriculture Alfalfa amended appeal grading application approved authorized basis beans bond brisket broomcorn brown rice carcass censed charges cheddar cheese cheese clean color condition conformation conformation equivalent containers copy cotton cottonseed covering Cowpea cream determined domestic rabbits dressed poultry dry milk equipment filed finish flavor grade designation grading certificate grading service grain houseman hypocotyl inch inspec inspection certificate inspection or grading inspection service June 20 kernels label lentils licensed inspector licensed warehouse licensed warehouseman loin ment Milled Rice minimum moderately moisture muscling odors official identification official plant operation packaging pasteurized percent person poultry poultry products process cheese processing purpose ready-to-cook receipt regulations request ribeye ribs rooms rosin sample sampler sanitary Secretary seed shell eggs sirup slaughter slightly specified split peas storage stored Subpart suspended thereof thick tion U.S. Grade ucts United ware warehouse license weight
Pasajes populares
Página 375 - If any valuable constituent has been in whole or in part omitted or abstracted therefrom; or (2) if any substance has been substituted wholly or in part therefor; or (3) if damage or inferiority has been concealed in any manner; or (4) if any substance has been added thereto or mixed or packed therewith so as to increase its bulk or weight, or reduce its quality or strength, or make it appear better or of greater value than it is.