| 1971 - 928 páginas
...shifting the material on the sieve so incline the sieve as to facilitate the drainage. Two mliiutes from the time drainage begins, weigh the sieve and...containers in Table II. TABLE II [Minimum drained weight for canned fruit cocktail 1 FACTORS OF QUALITY § 52.1056 Ascertaining the grade. (a) The grade... | |
| 1986 - 524 páginas
...(bXIXi) of this section. Without shifting the material on the sieve so incline the sieve as to facilitate drainage. Two minutes from the time drainage begins,...considered to be the total weight of drained fruit. (2) If canned fruit cocktail falls below the standard of fill of container prescribed in paragraph... | |
| 2002 - 624 páginas
...(b)(l)(i) of this section. Without shifting the material on the sieve so incline the sieve as to facilitate drainage. Two minutes from the time drainage begins,...considered to be the total weight of drained fruit. (2) If canned fruit cocktail falls below the standard of fill of container prescribed in paragraph... | |
| 1999 - 596 páginas
...(b)(l)(i) of this section. Without shifting the material on the sieve so incline the sieve as to facilitate drainage. Two minutes from the time drainage begins,...considered to be the total weight of drained fruit. (2) If canned fruit cocktail falls below the standard of fill of container prescribed in paragraph... | |
| 1969 - 742 páginas
...8)" in Table I of "Standard Specifications for Sieves," published March 1, 1940, in LC 584 of the US Department of Commerce, National Bureau of Standards....of containers in Table II. TABLE II Minimum drained weight (or canned fruit cocktail] FACTORS OF QUALITY § 52.1056 Ascertaining the grade. (a) The grade... | |
| 1971 - 768 páginas
..." in Table I of "Standard Specifications for Sieves," published March 1, 1940, in LC 584 of the US Department of Commerce, National Bureau of Standards....the respective size of containers in Table II. TABLE [I [ Minimum drained weight for canned fruit cocktail FACTORS OF QUALITY § 52.1056 Ascertaining the... | |
| 1972 - 1052 páginas
...8)" In Table I of "Standard Specifications for Sieves," published March 1, 1940, In LC 584 of the US Department of Commerce, National Bureau of Standards....than that shown for the respective size of containers hi Table II. TABLE II [Minimum drained weight for canned fruit cocktalll FACTORS OF QUALITY § 52.1056... | |
| 1973 - 920 páginas
..." in Table I of "Standard Specifications for Sieves," published March 1, 1940. In LC 584 of the US Department of Commerce, National Bureau of Standards....containers in Table II. TABLE II [Minimum drained weight for canned fruit cocktail] FACTORS OF QUALITY § 52.1056 Ascertaining the grade. (a) The grade... | |
| 1949 - 320 páginas
...Bureau of Standards. Without shifting the material on the sieve so incline the sieve as to facilitate drainage. Two minutes from the time drainage begins,...considered to be the total weight of drained fruit. (b) If canned fruit cocktail falls below the standard of fill of container prescribed in paragraph... | |
| 1967 - 710 páginas
..." in Table I of "Standard Specifications for Sieves," published March 1, 1940, in LC 584 of the US Department of Commerce, National Bureau of Standards....of containers in Table II. TABLE II Minimum drained weight for canned fruit cocktail) FACTORS OF QUALITY § 52.1056 Ascertaining the grade. (a) The grade... | |
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