Properties of Natural and Synthetic Diamond

Portada
J. E. Field
Elsevier Science, 1992 M10 21 - 710 páginas
This is the third book to appear in this series on the pure and applied sciences of diamond. For 40 years there has been a collaboration between academia and the industry on diamond research which, in my view, is unrivalled in the United Kingdom.

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Concluding remarks
31
G S Woods CSO Valuations AG 17 Charterhouse Street London ECIN 6RA
35
R Berman Clarendon Laboratory Parks Road Oxford OX1 3PU England
81
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