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CHAPTER XXVIII—FOOD SAFETY AND

QUALITY SERVICE,
DEPARTMENT OF AGRICULTURE

(Continued)

(Part 2852)

SUBCHAPTER C-REGULATIONS AND STANDARDS UNDER THE

AGRICULTURAL MARKETING ACT OF 1946 (CONTINUED)

Page

Part 2852

Processed fruits and vegetables, processed prod

ucts thereof, and certain other processed food
products ....

4

PART 2852—PROCESSED FRUITS AND

VEGETABLESPROCESSED PRODUCTS THEREOF, AND CERTAIN OTHER PROCESSED FOOD PRODUCTS 1

Sec. 2852.24 Where to file for an appeal inspec

tion and information required. 2852.25 When an application for an appeal

inspection may be withdrawn. 2852.26 When appeal inspection may be re

fused. 2852.27 Who shall perform appeal inspec

tion. 2852.28 Appeal inspection certificate.

NOTE: Compliance with the provisions of the standards set forth in this part shall not excuse failure to comply with the provisions of the Federal Food, Drug, and Cosmetic Act (or with applicable State laws and regulations).

Subpart-Regulations Governing Inspection

and Certification

Sec. 2852.1 Administration of regulations.

DEFINITIONS 2852.2 Terms defined. 2852.3 Designation of official certificates,

memoranda, marks, other identifica. tions, and devices for purposes of the Agricultural Marketing Act.

INSPECTION SERVICE 2852.4 Where inspection service is offered. 2852.5 Who may obtain inspection service. 2852.6 How to make application. 2852.7 Information required in connection

with application. 2852.8 Filing of application. 2852.9 Record of filing time. 2852.10 When application may be rejected. 2852.11 When application may be with

drawn. 2852.12 Disposition of inspected sample. 2852.13 Basis of inspection and grade or

compliance determination. 2852.14 Order of inspection service. 2852.15 Postponing inspection service. 2852.16 Financial interest of inspector. 2852.17 Forms of certificates. 2852.18 Issuance of certificates. 2852.19 Issuance of corrected certificates. 2852.20 Issuance of an inspection report in

lieu of an inspection certificate. 2852.21 Disposition of inspection certifi

cates. 2852.22 Report of inspection results prior

to issuance of formal report.

LICENSING OF SAMPLERS AND INSPECTORS 2852.29 Who may become licensed sampler. 2852.30 Application to become a licensed

sampler. 2852.31 Inspectors. 2852.32 Suspension or revocation of license

of licensed sampler or licensed inspector. 2852.33 Surrender uf license.

SAMPLING 2852.34 How samples are drawn by inspec

tors or licensed samplers. 2852.35 Accessibility for sampling. 2852.36 How officially drawn samples are

to be identified. 2852.37 How samples are to be shipped. 2852.38 Sampling plans and procedures for

determining lot compliance. 2852.38a Definitions of terms applicable to

statistical sampling. 2852.38b Statistical sampling procedures

for online inspection by attributes of

processed fruits and vegetables. 2852.38c Statistical sampling procedures

for lot inspection of processed fruits and

vegetables by attributes. 2852.39 Issuance of certificate of sampling. 2852.40 Identification of lots sampled.

FEES AND CHARGES 2852.41 Payment of fees and charges. 2852.42 Schedule of fees. 2852.43 Fees to be charged and collected

for sampling when performed by a li

censed sampler. 2852.44 Inspection fees when charges for

sampling have been collected by a li

censed sampler. 2852.45 Inspection fees when charges for

sampling have not been collected by a li

censed sampler. 2852.46 Fee for appeal inspection. 2852.47 Charges for micro, chemical, and

certain other special analyses. 2852.48 Charges for plant survey and in

spection 2852.49 Charges for copies of score sheets. 2852.50 Charges for additional copies of in

spection certificates. 2852.51 Travel and other expenses. 2852.52 Charges for inspection services on

a contract basis.

APPEAL INSPECTION 2852.23 When appeal inspection may be re

quested.

'Among such other processed food prod. ucts are the following: Honey; molasses, except for stockfeed; nuts and nut products, except oil; sugar (cane, beet, and maple); sirups (blended), sirups, except from grain; tea; cocoa; coffee; spices; condiments.

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