The Code of Federal Regulations of the United States of AmericaU.S. Government Printing Office, 1975 The Code of Federal Regulations is the codification of the general and permanent rules published in the Federal Register by the executive departments and agencies of the Federal Government. |
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Página 5
... CONTAINER 52.337 Full of container . FACTORS OF QUALITY 52.338 Ascertaining the grade . 52.339 Ascertaining the rating of the factors 52.385 Sample unit size . SIZES 52.386 Size of frozen asparagus . 52.387 Size classification and ...
... CONTAINER 52.337 Full of container . FACTORS OF QUALITY 52.338 Ascertaining the grade . 52.339 Ascertaining the rating of the factors 52.385 Sample unit size . SIZES 52.386 Size of frozen asparagus . 52.387 Size classification and ...
Página 6
... CONTAINER AND DRAINED WEIGHTS Recommended fill of container . 52.454 Character . LOT INSPECTION AND CERTIFICATION 52.524 52.525 Recommended minimum drained weight . 52.455 Ascertaining the grade of a lot . SIZES SCORE SHEET 52.526 Sizes ...
... CONTAINER AND DRAINED WEIGHTS Recommended fill of container . 52.454 Character . LOT INSPECTION AND CERTIFICATION 52.524 52.525 Recommended minimum drained weight . 52.455 Ascertaining the grade of a lot . SIZES SCORE SHEET 52.526 Sizes ...
Página 9
... CONTAINER AND DRAINED WEIGHTS Recommended all of container . 52.885 Recommended minimum drained weight . LIQUID MEDIA , FILL OF CONTAINER , DRAINED WEIGHTS , AND FILL WEIGHTS FACTORS OF QUALITY 52.825 Liquid media and Brix measure ...
... CONTAINER AND DRAINED WEIGHTS Recommended all of container . 52.885 Recommended minimum drained weight . LIQUID MEDIA , FILL OF CONTAINER , DRAINED WEIGHTS , AND FILL WEIGHTS FACTORS OF QUALITY 52.825 Liquid media and Brix measure ...
Página 11
... CONTAINER 52.1085 Recommended fill of container . FACTORS OF QUALITY 52.1086 Ascertaining the grade . 52.1087 Ascertaining the rating for each 52.1123 Score sheet for fruit preserves ( or jams ) . Subpart - United States Standards for ...
... CONTAINER 52.1085 Recommended fill of container . FACTORS OF QUALITY 52.1086 Ascertaining the grade . 52.1087 Ascertaining the rating for each 52.1123 Score sheet for fruit preserves ( or jams ) . Subpart - United States Standards for ...
Página 12
... CONTAINER FILL OF CONTAINER Sec . 52.1224 Recommended fill of container . FACTORS OF QUALITY Ascertaining the grade . Ascertaining the rating for the fac- tors which are scored . FACTORS OF QUALITY 52.1225 Ascertaining the grade of a ...
... CONTAINER FILL OF CONTAINER Sec . 52.1224 Recommended fill of container . FACTORS OF QUALITY Ascertaining the grade . Ascertaining the rating for the fac- tors which are scored . FACTORS OF QUALITY 52.1225 Ascertaining the grade of a ...
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Términos y frases comunes
20 points Absence of defects affect the appearance Ascertaining the grade Brix cherries classification comb honey count eating quality FACTORS OF QUALITY fail to meet fairly free fairly good color fill of container fill weight flavor and odor free from defects freestone peaches given a score graded above Substandard graded above U. S. Grades of Frozen grapefruit juice halves INSPECTION AND CERTIFICATION less than 90 lima beans limeade limiting rule LOT INSPECTION means meet the requirements normal flavor okra orange juice ounces peas percent pitted points when scored possess a fairly possess a reasonably practically free PRODUCT DESCRIPTION reasonably free reasonably good color Recommended fill regardless sample unit score not less score of 14 score points Score sheet scored in accordance scoring system outlined sieve sirup slices SStd Standards for Grades stems style subpart Subpart-United States Standards texture tomato total score U. S. Standard U.S. Fancy U.S. Grade whole
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Página 572 - Such total weight of drained fruit is determined by the following method: Tilt the opened container so as to distribute the contents evenly over the meshes of a circular sieve which has been previously weighed. The diameter of the sieve is 8 inches if the quantity of...