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Title 7-AGRICULTURE is composed of fifteen volumes. The parts in these volumes are arranged in the following order: parts 1–26, 27–52, 53–209, 210-299, 300399, 400-699, 700-899, 900–999, 1000–1199, 1200–1599, 1600–1899, 1900–1939, 1940–1949, 1950– 1999, and part 2000 to end. The contents of these volumes represent all current regulations codified under this title of the CFR as of January 1, 2000.
The Food and Nutrition Service current regulations in the volume containing parts 210-299, include the Child Nutrition Programs and the Food Stamp Program. The regulations of the Federal Crop Insurance Corporation are found in the volume containing parts 400-699.
All marketing agreements and orders for fruits, vegetables and nuts appear in the one volume containing parts 900–999. All marketing agreements and orders for milk appear in the volume containing parts 1000–1199. Part 900—General Regulations is carried as a note in the volume containing parts 1000–1199, as a convenience to the user.
Redesignation tables appear in the Finding Aids section of the volumes containing parts 210-299 and parts 1600–1899.
For this volume, Lisa N. Morris was Chief Editor. The Code of Federal Regulations publication program is under the direction of Frances D. McDonald, assisted by Alomha S. Morris.
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(This book contains parts 1 to 26)
SUBTITLE A-OFFICE OF THE SECRETARY OF AGRICULTURE
CROSS REFERENCES: Animal and Plant Health Inspection Service, Department of Agriculture,
see 7 CFR chapter III; 9 CFR chapter I.
Food and Drug Administration, Department of Health and Human Services, see 21 CFR chapter I.
Food Safety and Inspection Service, Meat and Poultry Inspection, Department of Agriculture, see 9 CFR chapter III.
Forest Service, Department of Agriculture, see 36 CFR chapter II.
NOTE: Other regulations issued by the Department of Agriculture appear in chapters I to XLII of title 7, and chapter 4 of title 48.
Secretary of Agriculture
5 95 96 97
3 4 5 6 7
culture and general officers of the Department
tion and Conservation State, county and commu
nity committees ...........
ments for Federal tax purposes
efitting from Federal financial assistance
grams and activities receiving Federal financial
ducted by the United States Department of Agri
handicap in programs or activities conducted by