The Code of Federal Regulations of the United States of AmericaU.S. Government Printing Office, 1967 The Code of Federal Regulations is the codification of the general and permanent rules published in the Federal Register by the executive departments and agencies of the Federal Government. |
Dentro del libro
Resultados 1-5 de 100
Página 12
... necessary for humane reasons to slaughter an injured animal at night or on Sunday or a holiday when the inspector cannot be obtained , the carcass and all parts shall be kept for inspection , with the head and all viscera except the ...
... necessary for humane reasons to slaughter an injured animal at night or on Sunday or a holiday when the inspector cannot be obtained , the carcass and all parts shall be kept for inspection , with the head and all viscera except the ...
Página 19
... necessary by the class designation " Stag , " " Bull , " " Veal , " " Calf , " " Year- ling Mutton " or " Mutton , " constitutes a form of official identification under the regulations to show the grade , and where necessary the class ...
... necessary by the class designation " Stag , " " Bull , " " Veal , " " Calf , " " Year- ling Mutton " or " Mutton , " constitutes a form of official identification under the regulations to show the grade , and where necessary the class ...
Página 25
... necessary to meet either the demand of export trade or changing trade practices . ( i ) Carcasses or wholesale cuts quali- fying for any particular quality or cut- ability grade may vary with respect to their relative development of the ...
... necessary to meet either the demand of export trade or changing trade practices . ( i ) Carcasses or wholesale cuts quali- fying for any particular quality or cut- ability grade may vary with respect to their relative development of the ...
Página 28
... necessary ; however , an adjustment in the thickness of fat meas- urement of one - tenth or two - tenths of an inch is not uncommon . In some car- casses a greater adjustment may be necessary . As the 28 § 53.102 Title 7 - Chapter I.
... necessary ; however , an adjustment in the thickness of fat meas- urement of one - tenth or two - tenths of an inch is not uncommon . In some car- casses a greater adjustment may be necessary . As the 28 § 53.102 Title 7 - Chapter I.
Página 29
casses a greater adjustment may be necessary . As the amount of external fat increases , the percent of retail cuts decreases each one - tenth inch change in adjusted fat thickness over the ribeye changes the cutability group by 25 per ...
casses a greater adjustment may be necessary . As the amount of external fat increases , the percent of retail cuts decreases each one - tenth inch change in adjusted fat thickness over the ribeye changes the cutability group by 25 per ...
Otras ediciones - Ver todas
Términos y frases comunes
accordance Administrator Agriculture alfalfa amended appeal grading application approved authorized basis beans bond brisket broomcorn brown rice C&MS carcass censed charges cheddar cheese cheese clean color condition conformation equivalent Consumer and Marketing containers copy cotton cottonseed cotyledons covering Cowpea Department determined domestic rabbits dressed poultry dry milk employee epicotyl equipment export fees filed flavor grade designation grading certificate grading service grain grasses houseman hypocotyl inch inspec inspection certificate inspection or grading inspection service June 20 kernels label lentils licensed inspector licensed warehouse licensed warehouseman loin ment milk milled rice minimum moderately moisture muscling official identification official plant packaging paragraph percent person poultry poultry products processing purpose ready-to-cook receipt regulations request ribeye ribs rosin sample sampler Secretary seed sirup slaughter slightly specified split peas storage stored Subpart suspended thereof thick tion U.S. Grade USDA ware warehouse license weight
Pasajes populares
Página 333 - If any valuable constituent has been in whole or in part omitted or abstracted therefrom; or (2) if any substance has been substituted wholly or in part therefor; or (3) if damage or inferiority has been concealed in any manner; or (4) if any substance has been added thereto or mixed or packed therewith so as to increase its bulk or weight, or reduce its quality or strength, or make it appear better or of greater value than it is.
Página 610 - If respondent desires to waive hearing on the allegations of fact set forth in the complaint and not to contest the facts, the answer may consist of a statement that respondent admits all the material allegations of fact charged in the complaint to be true.