The Code of Federal Regulations of the United States of AmericaU.S. Government Printing Office, 1976 The Code of Federal Regulations is the codification of the general and permanent rules published in the Federal Register by the executive departments and agencies of the Federal Government. |
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Página 3
... egg products and grading . Grading of shell eggs and United States standards , grades and weight classes for shell eggs . United States standards for hay and straw . Grading and inspection , general specifications for approved plants ...
... egg products and grading . Grading of shell eggs and United States standards , grades and weight classes for shell eggs . United States standards for hay and straw . Grading and inspection , general specifications for approved plants ...
Página 113
... EGG PRODUCTS AND GRADING Subpart A - Inspection and Grading of Egg Sec . 55.1 55.2 55.5 Products DEFINITIONS Meaning of words . Terms defined . Designation of official certificates , memoranda , marks , other identi- fications , and ...
... EGG PRODUCTS AND GRADING Subpart A - Inspection and Grading of Egg Sec . 55.1 55.2 55.5 Products DEFINITIONS Meaning of words . Terms defined . Designation of official certificates , memoranda , marks , other identi- fications , and ...
Página 114
... Eggs of Current Production " means shell eggs which have moved through the usual marketing channels since the time they were laid and are not in excess of 60 days old . " Holiday " or " Legal holiday " shall mean the legal public ...
... Eggs of Current Production " means shell eggs which have moved through the usual marketing channels since the time they were laid and are not in excess of 60 days old . " Holiday " or " Legal holiday " shall mean the legal public ...
Página 115
... eggs ( whether liquid , frozen , or dried ) , egg products and any food product which is prepared or manufactured and contains eggs as an ingredient . " Quality " means the inherent proper- ties of any product which determine its ...
... eggs ( whether liquid , frozen , or dried ) , egg products and any food product which is prepared or manufactured and contains eggs as an ingredient . " Quality " means the inherent proper- ties of any product which determine its ...
Página 116
... eggs in official plants . ( b ) Sampling and laboratory analysis of products . ( c ) Quantity and condition ... egg products supervisor , Re- gional Director , and National Supervisor . Whenever the supervisor of a grader or inspector ...
... eggs in official plants . ( b ) Sampling and laboratory analysis of products . ( c ) Quantity and condition ... egg products supervisor , Re- gional Director , and National Supervisor . Whenever the supervisor of a grader or inspector ...
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Términos y frases comunes
accordance Administrator Agricultural Marketing Agricultural Marketing Service Alfalfa amended appeal grading application approved authorized basis beans bond broomcorn butter carcasses censed charges cheddar cheese cheese clean Colby cheese color condition containers copy cotton cottonseed covering cream determined domestic rabbits dry milk egg products equipment filed flavor grade designation grading certificate grading service grain houseman inch inspec inspection certificate inspection or grading inspection service June 20 kernels label lentils licensed inspector licensed warehouse licensed warehouseman loin Marketing Service ment minimum muscling odor official identification official plant packaging pasteurized peas percent perform person poultry process cheese purpose receipt regulations request requirements ribeye rice rosin sample sampler sanitary Secretary seed shell eggs sirup slaughter slight slightly special grade specified Standard grade standards for grades storage stored Subpart suspended thereof thick tion U.S. Grade United ware warehouse license weigher weight whey yield grade
Pasajes populares
Página 285 - A food shall be deemed to be adulterated — (a) (1) If it bears or contains any poisonous or deleterious substance which may render it injurious to health; but in case the substance is not an added substance such food shall not be considered adulterated under this clause if the quantity of such substance in such food does not ordinarily render it injurious to health...
Página 286 - ... (6) If its container is composed, in whole or in part:, of any poisonous or deleterious substance which may render the contents injurious to health; (7) If it has been intentionally subjected to radiation, unless the use of the radiation was in conformity with a regulation or exemption in effect pursuant to section 409...
Página 285 - Secretary, make such article unfit for human food ; (B) if it is, in whole or in part, a raw agricultural commodity and such commodity bears or contains a pesticide chemical which is unsafe within the meaning of section 408 of the Federal Food, Drug, and Cosmetic Act...
Página 575 - Secretary, or his designated representative that his application for such modification or extension will be granted upon compliance by such warehouseman with the act, file with the Secretary, within a time, if any, fixed in such notice, a bond complying with the act, unless bond in sufficient amount has been filed since the filing of such application.