The Code of Federal Regulations of the United States of AmericaU.S. Government Printing Office, 1973 The Code of Federal Regulations is the codification of the general and permanent rules published in the Federal Register by the executive departments and agencies of the Federal Government. |
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Página 5
... marks , other identif- cations , and devices for purposes of the Agricultural Marketing Act . ADMINISTRATION 53.32 Errors in service . 53.102 53.103 Subpart B - Standards CARCASS BEEF Application of standards for grades of carcass beef ...
... marks , other identif- cations , and devices for purposes of the Agricultural Marketing Act . ADMINISTRATION 53.32 Errors in service . 53.102 53.103 Subpart B - Standards CARCASS BEEF Application of standards for grades of carcass beef ...
Página 8
... mark " or " other official identification " means any form of mark or other identification , including those prescribed in § 53.19 , used under the reg- ulations in marking any products , or the immediate or shipping containers thereof ...
... mark " or " other official identification " means any form of mark or other identification , including those prescribed in § 53.19 , used under the reg- ulations in marking any products , or the immediate or shipping containers thereof ...
Página 9
... mark of foreign origin shall be imprinted by roller brand or hand stamp and shall be applied so that the imprint is at least 2 inches from the backbone of lamb , 3 inches from the backbone of veal and calf , and 4 inches from the ...
... mark of foreign origin shall be imprinted by roller brand or hand stamp and shall be applied so that the imprint is at least 2 inches from the backbone of lamb , 3 inches from the backbone of veal and calf , and 4 inches from the ...
Página 10
... mark assigned by and identifying the State , county , city , or other political subdivision . Such marking shall be done under the supervision of the inspector and the marking device shall be in the custody of the inspector at all times ...
... mark assigned by and identifying the State , county , city , or other political subdivision . Such marking shall be done under the supervision of the inspector and the marking device shall be in the custody of the inspector at all times ...
Página 14
... mark , or other identification , or device for making any such mark or identification ; ( v ) has knowingly uttered , published , or used as true any such falsely made , is- sued , altered , forged , or counterfeited certificate ...
... mark , or other identification , or device for making any such mark or identification ; ( v ) has knowingly uttered , published , or used as true any such falsely made , is- sued , altered , forged , or counterfeited certificate ...
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Términos y frases comunes
accordance Administrator Agricultural Marketing Service Alfalfa amended appeal grading application approved authorized basis beans bond brisket broomcorn butter carcass censed charges cheddar cheese cheese clean Colby cheese color condition conformation conformation equivalent containers copy cotton cottonseed covering Cowpea cream determined domestic rabbits dry milk egg products equipment filed flavor grade designation grading certificate grading service grain houseman inch inspec inspection certificate inspection or grading inspection service June 20 kernels label lentils licensed inspector licensed warehouse licensed warehouseman loin ment minimum moderately muscling odor official identification official plant operation packaging pasteurized peas percent person poultry purpose receipt regulations request ribeye ribs rice rosin sample sampler sanitary Secretary shell eggs sirup slaughter slight slightly special grade specified Standard grade standards for grades storage stored Subpart suspended thereof thick tion U.S. Grade United ware warehouse license weight wool Yield Grade
Pasajes populares
Página 302 - ... (5) If it is an egg which has been subjected to incubation or the product of any egg which has been subjected to incubation; (6) If its container is composed, in whole or in part of any poisonous or deleterious substance which may render the contents injurious to health; (7) If it has been intentionally subjected to radiation, unless the use of the radiation was in conformity with a regulation or exemption in effect pursuant to section 409 of the Federal Food, Drug, and Cosmetic Act...