The Code of Federal Regulations of the United States of AmericaU.S. Government Printing Office, 1973 The Code of Federal Regulations is the codification of the general and permanent rules published in the Federal Register by the executive departments and agencies of the Federal Government. |
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Página vi
... period before January 1 , 1964 , the user should consult the " List of Sections Affected , 1949- 1963 " published in a separate volume . For the period beginning January 1 , 1964 , a " List of CFR Sections Affected " is published at the ...
... period before January 1 , 1964 , the user should consult the " List of Sections Affected , 1949- 1963 " published in a separate volume . For the period beginning January 1 , 1964 , a " List of CFR Sections Affected " is published at the ...
Página 12
... period of withholding of recognition shall be the same as the prior period of with- holding , plus an additional 30 days . ( 2 ) The Chief may at any time , with- out hearing , withdraw his recognition of any nonfederally inspected ...
... period of withholding of recognition shall be the same as the prior period of with- holding , plus an additional 30 days . ( 2 ) The Chief may at any time , with- out hearing , withdraw his recognition of any nonfederally inspected ...
Página 50
... period of time , and have developed the heavier middles and other physical char- acteristics associated with maturity beyond the vealer stage . § 53.121 Classes of vealers and calves . There are three classes of vealers and calves ...
... period of time , and have developed the heavier middles and other physical char- acteristics associated with maturity beyond the vealer stage . § 53.121 Classes of vealers and calves . There are three classes of vealers and calves ...
Página 68
... period of feeding . [ 30 F.R. 16253 , Dec. 30 , 1965 ] § 53.151 Slaughter and feeder swine classes . There are five classes of slaughter and feeder swine . Definitions of the respec- tive classes are as follows : ( a ) Barrow . A barrow ...
... period of feeding . [ 30 F.R. 16253 , Dec. 30 , 1965 ] § 53.151 Slaughter and feeder swine classes . There are five classes of slaughter and feeder swine . Definitions of the respec- tive classes are as follows : ( a ) Barrow . A barrow ...
Página 76
... period , if at all . [ 34 F.R. 2540 , Feb. 25 , 1969 ] § 53.201 Cattle . CATTLE The official standards for live cattle developed by the United States Depart- ment of Agriculture provide for segrega- tion first according to use slaughter ...
... period , if at all . [ 34 F.R. 2540 , Feb. 25 , 1969 ] § 53.201 Cattle . CATTLE The official standards for live cattle developed by the United States Depart- ment of Agriculture provide for segrega- tion first according to use slaughter ...
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accordance Administrator Agricultural Marketing Service Alfalfa amended appeal grading application approved authorized basis beans bond brisket broomcorn butter carcass censed charges cheddar cheese cheese clean Colby cheese color condition conformation conformation equivalent containers copy cotton cottonseed covering Cowpea cream determined domestic rabbits dry milk egg products equipment filed flavor grade designation grading certificate grading service grain houseman inch inspec inspection certificate inspection or grading inspection service June 20 kernels label lentils licensed inspector licensed warehouse licensed warehouseman loin ment minimum moderately muscling odor official identification official plant operation packaging pasteurized peas percent person poultry purpose receipt regulations request ribeye ribs rice rosin sample sampler sanitary Secretary shell eggs sirup slaughter slight slightly special grade specified Standard grade standards for grades storage stored Subpart suspended thereof thick tion U.S. Grade United ware warehouse license weight wool Yield Grade
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Página 302 - ... (5) If it is an egg which has been subjected to incubation or the product of any egg which has been subjected to incubation; (6) If its container is composed, in whole or in part of any poisonous or deleterious substance which may render the contents injurious to health; (7) If it has been intentionally subjected to radiation, unless the use of the radiation was in conformity with a regulation or exemption in effect pursuant to section 409 of the Federal Food, Drug, and Cosmetic Act...