The Code of Federal Regulations of the United States of AmericaU.S. Government Printing Office, 1973 The Code of Federal Regulations is the codification of the general and permanent rules published in the Federal Register by the executive departments and agencies of the Federal Government. |
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Página 3
... thereof . Grading and inspection of poultry and edible products thereof ; and United States classes , standards , and grades with respect thereto . SUBCHAPTER D- [ RESERVED ] SUBCHAPTER E - WAREHOUSE REGULATIONS Part 101 Cotton ...
... thereof . Grading and inspection of poultry and edible products thereof ; and United States classes , standards , and grades with respect thereto . SUBCHAPTER D- [ RESERVED ] SUBCHAPTER E - WAREHOUSE REGULATIONS Part 101 Cotton ...
Página 8
... thereof , to show inspection , class , grade , quality , size , quantity , or condition of the products ( including the compliance of products with applicable specifica- tions ) , or to maintain the identity of products for which ...
... thereof , to show inspection , class , grade , quality , size , quantity , or condition of the products ( including the compliance of products with applicable specifica- tions ) , or to maintain the identity of products for which ...
Página 10
... thereof , includ- ing the viscera , shall be under the control of a veterinary inspector . ( vii ) Each carcass and part thereof which has been inspected and passed shall be marked at the time of inspection with a mark assigned by and ...
... thereof , includ- ing the viscera , shall be under the control of a veterinary inspector . ( vii ) Each carcass and part thereof which has been inspected and passed shall be marked at the time of inspection with a mark assigned by and ...
Página 91
... Thereof U.S. SPECIFICATIONS FOR CLASSES OF READY- To - Cook DOMESTIC RABBITS General . 84.260 54.261 Fryer or young rabbit . 54.262 Roaster or mature rabbit . 54.277 C Quality . Subpart C - Forms , Instructions and Applications FORMS OF ...
... Thereof U.S. SPECIFICATIONS FOR CLASSES OF READY- To - Cook DOMESTIC RABBITS General . 84.260 54.261 Fryer or young rabbit . 54.262 Roaster or mature rabbit . 54.277 C Quality . Subpart C - Forms , Instructions and Applications FORMS OF ...
Página 92
... thereof or each unit of the representative sample thereof drawn by a grader and issues a grading certificate with respect thereto , except that with respect to grad- ing service performed on a resident basis the issuance of a grading ...
... thereof or each unit of the representative sample thereof drawn by a grader and issues a grading certificate with respect thereto , except that with respect to grad- ing service performed on a resident basis the issuance of a grading ...
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Términos y frases comunes
accordance Administrator Agricultural Marketing Service Alfalfa amended appeal grading application approved authorized basis beans bond brisket broomcorn butter carcass censed charges cheddar cheese cheese clean Colby cheese color condition conformation conformation equivalent containers copy cotton cottonseed covering Cowpea cream determined domestic rabbits dry milk egg products equipment filed flavor grade designation grading certificate grading service grain houseman inch inspec inspection certificate inspection or grading inspection service June 20 kernels label lentils licensed inspector licensed warehouse licensed warehouseman loin ment minimum moderately muscling odor official identification official plant operation packaging pasteurized peas percent person poultry purpose receipt regulations request ribeye ribs rice rosin sample sampler sanitary Secretary shell eggs sirup slaughter slight slightly special grade specified Standard grade standards for grades storage stored Subpart suspended thereof thick tion U.S. Grade United ware warehouse license weight wool Yield Grade
Pasajes populares
Página 302 - ... (5) If it is an egg which has been subjected to incubation or the product of any egg which has been subjected to incubation; (6) If its container is composed, in whole or in part of any poisonous or deleterious substance which may render the contents injurious to health; (7) If it has been intentionally subjected to radiation, unless the use of the radiation was in conformity with a regulation or exemption in effect pursuant to section 409 of the Federal Food, Drug, and Cosmetic Act...