The Code of Federal Regulations of the United States of AmericaU.S. Government Printing Office, 1971 The Code of Federal Regulations is the codification of the general and permanent rules published in the Federal Register by the executive departments and agencies of the Federal Government. |
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Página iii
... Agriculture ( Con- tinued ) : Chapter I - Consumer and Marketing Service ( Standards , In- spections , Marketing Practices ) , Department of Agriculture ( Parts 53 to 209 ) Finding Aids : Table of CFR Titles and Chapters 697 ...
... Agriculture ( Con- tinued ) : Chapter I - Consumer and Marketing Service ( Standards , In- spections , Marketing Practices ) , Department of Agriculture ( Parts 53 to 209 ) Finding Aids : Table of CFR Titles and Chapters 697 ...
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Title 7 - Agriculture ( This book contains Parts 53 to 209 ) SUBTITLE B - REGULATIONS OF THE DEPARTMENT OF AGRICULTURE- ( Continued ) : CHAPTER I - Consumer and Marketing Service ( Standards , Inspections , Marketing Practices ) ...
Title 7 - Agriculture ( This book contains Parts 53 to 209 ) SUBTITLE B - REGULATIONS OF THE DEPARTMENT OF AGRICULTURE- ( Continued ) : CHAPTER I - Consumer and Marketing Service ( Standards , Inspections , Marketing Practices ) ...
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... AGRICULTURE ( Parts 53 to 209 ) NOTE : The title of Chapter I was changed as set forth above at 30 F.R. 2129 , Feb ... AGRICULTURAL MARKETING ACT OF 1946 ( CONTINUED ) Livestock , meats , prepared meats , and meat products ( grading ...
... AGRICULTURE ( Parts 53 to 209 ) NOTE : The title of Chapter I was changed as set forth above at 30 F.R. 2129 , Feb ... AGRICULTURAL MARKETING ACT OF 1946 ( CONTINUED ) Livestock , meats , prepared meats , and meat products ( grading ...
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SUBCHAPTER C - REGULATIONS AND STANDARDS UNDER THE AGRICULTURAL MARKETING ACT OF 1946- ( Continued ) U.S. DEPARTMENT OF AGRICULTURE CONSUMER AND MARKETING SERVICE LIVESTOCK DIVISION. PART 53 - LIVESTOCK , MEATS , PRE- PARED MEATS , AND ...
SUBCHAPTER C - REGULATIONS AND STANDARDS UNDER THE AGRICULTURAL MARKETING ACT OF 1946- ( Continued ) U.S. DEPARTMENT OF AGRICULTURE CONSUMER AND MARKETING SERVICE LIVESTOCK DIVISION. PART 53 - LIVESTOCK , MEATS , PRE- PARED MEATS , AND ...
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... Agriculture . ( d ) Consumer and Marketing Service . The Consumer and Marketing Service of the Department . 2 ( e ) Administrator . The Administra- tor of the Consumer and Marketing Service , or any officer or employee of the Consumer ...
... Agriculture . ( d ) Consumer and Marketing Service . The Consumer and Marketing Service of the Department . 2 ( e ) Administrator . The Administra- tor of the Consumer and Marketing Service , or any officer or employee of the Consumer ...
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Términos y frases comunes
accordance Administrator Agriculture Alfalfa amended appeal grading application approved authorized beans bond brisket broomcorn brown rice butter C&MS carcass censed charges cheddar cheese cheese clean color condition conformation conformation equivalent containers copy cotton cottonseed covering Cowpea cream determined domestic rabbits dressed poultry dry milk equipment filed flavor grade designation grading certificate grading or inspection grading service grain houseman inch inspec inspection certificate inspection or grading inspection service June 20 kernels label lentils licensed inspector licensed warehouse licensed warehouseman loin ment Milled Rice minimum moderately muscling odors official identification official plant packaging pasteurized percent person poultry poultry products purpose ready-to-cook receipt regulations request ribeye ribs rooms rosin sample sampler sanitary Secretary seed shell eggs sirup slaughter slightly specified spected split peas Standard grade storage stored Subpart suspended thereof thick tion U.S. Grade United ware warehouse license weight Yield Grade
Pasajes populares
Página 388 - If any valuable constituent has been in whole or in part omitted or abstracted therefrom; or (2) if any substance has been substituted wholly or in part therefor; or (3) if damage or inferiority has been concealed in any manner; or (4) if any substance has been added thereto or mixed or packed therewith so as to increase its bulk or weight, or reduce its quality or strength, or make it appear better or of greater value than it is.