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SUBCOMMITTEE ON SPECIAL SMALL BUSINESS PROBLEMS

MARTY RUSSO, Illinois, Chairman

IKE SKELTON, Missouri

WILLIAM S. BROOMFIELD, Michigan
RICHARD NOLAN, Minnesota

MILLICENT FENWICK, New Jersey
ANDY IRELAND, Florida

DAN MARRIOTT, Utah
K к

Michigan

California
WICHE FOWLER, Georgia

STEP EN P. LYNCH, Professional Staff Member
MARVIN TOPPING, Minority Professional Staff Member

CON

211

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CONTENTS

Hearings held on-

Page

July 13, 1977-

1

August 3, 1977

25
March 15, 1978_

175
Russo, Marty, chairman, Subcommittee on Special Small Business Prob-
lems: Opening statements---

1, 25, 175

Testimony of—

Botty, William G., president, Independent Bakers Association; ac-

companied by John H. Fox, chairman, W. E. Long Independent

Bakers' Cooperative, Frank Manno, vice president, Schafer's Bak-

eries, Inc., Edward J. Derst, president, Derst Baking Co., Max R.

Cohen, president, Victory Baking Co., Robert N. Pyle, executive

director, Independent Bakers Association, Dr. Simon S. Jackel, vice

president, Quality Bakers of America Cooperative, Inc.-

2

Gelardi, Vickie, president, Feingold Association of the United States;

accompanied by Becky Crawford, a director of Feingold Association,
Washington area.

183

Hile, Joseph P., Associate Commissioner for Compliance; accompanied

by Howard R. Roberts, Ph. D., Director, Bureau of Foods, Taylor M.

Quinn, Acting Associate Director for Compliance, Bureau of Foods,

and Stephen McNamara, Acting General Counsel, Food and Drug

Administration

26

Kappeler, Susan, on behalf of the Virginia Citizens Consumer Coun-
cil

182
Whalen, Hon. Charles W., Jr., a Representative in Congress from the
State of Ohio..

176
Additional material supplied for the hearing record-

Correspondence, comments, and statements subsequently received.--- 191
Gelardi, Vickie, president, Feingold Association of the United States :
Correspondence pertaining to testimony--

186

Roberts, Howard R., Ph. D., Director, Bureau of Foods:

Copies of advisory opinions ---

148

F.D. & C. Act trade correspondence-

55

Federal Register, dated January 25, 1977, part VII.

107

Solicitation by FDA for survey of food labeling-

169

Submission of materials requested.--

28

Summary of consumer surveys on food ingredient labeling for

1975 (FDA), 1976 (USDA), and 1977 (USDA)-

54

(111)

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