The Code of Federal Regulations of the United States of AmericaU.S. Government Printing Office, 1971 The Code of Federal Regulations is the codification of the general and permanent rules published in the Federal Register by the executive departments and agencies of the Federal Government. |
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Página 61
... juice . ( a ) Style I , Clear ( typical of " clari- fied " apple juice ) . ( b ) Style II , Cloudy ( typical of " non- clarified " apple juice , but not a crushed or disintegrated apple product ) . § 52.303 Grades of canned apple juice ...
... juice . ( a ) Style I , Clear ( typical of " clari- fied " apple juice ) . ( b ) Style II , Cloudy ( typical of " non- clarified " apple juice , but not a crushed or disintegrated apple product ) . § 52.303 Grades of canned apple juice ...
Página 62
... juice is fairly free from defects , a score of 14 to 16 points may be given . Canned apple juice that falls into this classification shall not be graded above U. S. Grade C or U. S. Standard , regard- less of the total score for the ...
... juice is fairly free from defects , a score of 14 to 16 points may be given . Canned apple juice that falls into this classification shall not be graded above U. S. Grade C or U. S. Standard , regard- less of the total score for the ...
Página 143
... juice sirup ” . " Heavy sirup " or " Heavy cherry juice sirup ” . " Light sirup " or " Light cherry juice sirup ” . " Slightly sweetened water " or " Slightly sweetened cherry juice ” . " In water " . " In cherry juice " . § 52.826 Fill ...
... juice sirup ” . " Heavy sirup " or " Heavy cherry juice sirup ” . " Light sirup " or " Light cherry juice sirup ” . " Slightly sweetened water " or " Slightly sweetened cherry juice ” . " In water " . " In cherry juice " . § 52.826 Fill ...
Página 183
... juice sirup " . " Heavy sirup " or " Heavy fruit juice sirup " . " Light sirup ” or " Light fruit juice sirup " . " In water " ----- " In fruit juice " . § 52.1055 Fill of container for canned fruit cocktail . ( a ) The standard of fill ...
... juice sirup " . " Heavy sirup " or " Heavy fruit juice sirup " . " Light sirup ” or " Light fruit juice sirup " . " In water " ----- " In fruit juice " . § 52.1055 Fill of container for canned fruit cocktail . ( a ) The standard of fill ...
Página 204
... juice is the product obtained from the un- fermented juice of sound , mature grape- fruit ( Citrus paradisi ) . The fruit is pre- pared by sorting and by washing to as- sure a clean and wholesome product . Upon extraction of such juice ...
... juice is the product obtained from the un- fermented juice of sound , mature grape- fruit ( Citrus paradisi ) . The fruit is pre- pared by sorting and by washing to as- sure a clean and wholesome product . Upon extraction of such juice ...
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Términos y frases comunes
20 points Absence of defects affect the appearance appearance or edibility apricots Ascertaining the grade Brix cherries classification comb honey count eating quality FACTORS OF QUALITY fail to meet fairly free fairly good color fill of container flavor and odor free from defects freestone peaches given a score graded above Substandard graded above U. S. Grades of Frozen grapefruit juice halves INSPECTION AND CERTIFICATION lima beans limeade limiting rule means meet the requirements normal flavor okra orange juice ounces peas peeled percent pitted points when scored possess a fairly possess a reasonably practically free PRODUCT DESCRIPTION reasonably free reasonably good color regardless sample unit score not less score of 14 score points Score sheet scored in accordance scoring system outlined seriously blemished sieve sirup slices SStd Standards for Grades stems style subpart Subpart-United States Standards texture tomato total score U. S. Choice U. S. Grade U. S. Standard whole
Pasajes populares
Página 184 - Without shifting the material on the sieve so incline the sieve as to facilitate the drainage. Two minutes from the time drainage begins, weigh the sieve and drained fruit. The weight so found, less the weight of the sieve, shall be considered to be the total weight of drained fruit.