The Code of Federal Regulations of the United States of AmericaU.S. Government Printing Office, 1971 The Code of Federal Regulations is the codification of the general and permanent rules published in the Federal Register by the executive departments and agencies of the Federal Government. |
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Página 84
... seeds and pieces of seeds . All styles : Total - all defects other than loose seeds and seed pieces . Blemished ; and Seriously blem- ished . ( A ) Classification stems . Leaves and other extraneous vegetable matter . All styles ...
... seeds and pieces of seeds . All styles : Total - all defects other than loose seeds and seed pieces . Blemished ; and Seriously blem- ished . ( A ) Classification stems . Leaves and other extraneous vegetable matter . All styles ...
Página 85
... seeds and to the tenderness of the pods ; to the degree of sloughing of the epidermis ; and to the appearance of the slices and portions thereof in " Sliced Lengthwise " style . ( b ) Definitions . ( 1 ) " Trimmed pod " means any pod ...
... seeds and to the tenderness of the pods ; to the degree of sloughing of the epidermis ; and to the appearance of the slices and portions thereof in " Sliced Lengthwise " style . ( b ) Definitions . ( 1 ) " Trimmed pod " means any pod ...
Página 93
... seeds from other plants . ( 2 ) " Piece of bean " ( broken bean ) means : ( i ) A whole bean from which one - half or more of a cotyledon or the equivalent thereof has become detached ; ( ii ) Two detached whole cotyledons ; ( iii ) ...
... seeds from other plants . ( 2 ) " Piece of bean " ( broken bean ) means : ( i ) A whole bean from which one - half or more of a cotyledon or the equivalent thereof has become detached ; ( ii ) Two detached whole cotyledons ; ( iii ) ...
Página 167
... seeds in Seeded Style ; by stemming and capstemming ; and by cleaning and washing in water to assure a wholesome product . [ 30 FR . 11595 , Sept. 10 , 1965 ] § 52.982 Types ( varieties ) and styles of dried currants . ( a ) Type I ...
... seeds in Seeded Style ; by stemming and capstemming ; and by cleaning and washing in water to assure a wholesome product . [ 30 FR . 11595 , Sept. 10 , 1965 ] § 52.982 Types ( varieties ) and styles of dried currants . ( a ) Type I ...
Página 168
... seeds per 16 ounces may be present in seeded dried currants ; ( 3 ) Not more than 12 percent , by weight , of dried currants may possess capstems ; / ( 4 ) Not more than 1 percent , by weight , of dried currants may be unde- veloped ...
... seeds per 16 ounces may be present in seeded dried currants ; ( 3 ) Not more than 12 percent , by weight , of dried currants may possess capstems ; / ( 4 ) Not more than 1 percent , by weight , of dried currants may be unde- veloped ...
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Términos y frases comunes
20 points Absence of defects affect the appearance appearance or edibility apricots Ascertaining the grade Brix cherries classification comb honey count eating quality FACTORS OF QUALITY fail to meet fairly free fairly good color fill of container flavor and odor free from defects freestone peaches given a score graded above Substandard graded above U. S. Grades of Frozen grapefruit juice halves INSPECTION AND CERTIFICATION lima beans limeade limiting rule means meet the requirements normal flavor okra orange juice ounces peas peeled percent pitted points when scored possess a fairly possess a reasonably practically free PRODUCT DESCRIPTION reasonably free reasonably good color regardless sample unit score not less score of 14 score points Score sheet scored in accordance scoring system outlined seriously blemished sieve sirup slices SStd Standards for Grades stems style subpart Subpart-United States Standards texture tomato total score U. S. Choice U. S. Grade U. S. Standard whole
Pasajes populares
Página 184 - Without shifting the material on the sieve so incline the sieve as to facilitate the drainage. Two minutes from the time drainage begins, weigh the sieve and drained fruit. The weight so found, less the weight of the sieve, shall be considered to be the total weight of drained fruit.