The Code of Federal Regulations of the United States of AmericaU.S. Government Printing Office, 1979 The Code of Federal Regulations is the codification of the general and permanent rules published in the Federal Register by the executive departments and agencies of the Federal Government. |
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Página 19
... Sizes of whole potatoes . 2852.1814 Grades . Sec . 2852.1815 Fill of container . 2852.1816 Minimum drained weights . 2852.1817 Sample unit size . 2852.1818 Determining the grade of a sample unit . 2852.1819 Determining the rating for ...
... Sizes of whole potatoes . 2852.1814 Grades . Sec . 2852.1815 Fill of container . 2852.1816 Minimum drained weights . 2852.1817 Sample unit size . 2852.1818 Determining the grade of a sample unit . 2852.1819 Determining the rating for ...
Página 26
... SIZE ( DIAMETERS ) OF SPEARS , TIPS , AND POINTS 2852.2548 Size ( diameter ) of spears , tips , and points ... sizes . 2852.2565 Liquid media and Brix measure- ments . 2852.2566 2852.2567 Fill of container . Recommended fill of ...
... SIZE ( DIAMETERS ) OF SPEARS , TIPS , AND POINTS 2852.2548 Size ( diameter ) of spears , tips , and points ... sizes . 2852.2565 Liquid media and Brix measure- ments . 2852.2566 2852.2567 Fill of container . Recommended fill of ...
Página 31
... sizes of whole unpitted dried prunes . 2852.3184 Grades of dried prunes . MOISTURE , UNIFORMITY OF SIZE , DEFECTS 2852.3185 Moisture limits . 2852.3186 Definitions for uniformity of size . 2852.3187 Definitions and explanations of ...
... sizes of whole unpitted dried prunes . 2852.3184 Grades of dried prunes . MOISTURE , UNIFORMITY OF SIZE , DEFECTS 2852.3185 Moisture limits . 2852.3186 Definitions for uniformity of size . 2852.3187 Definitions and explanations of ...
Página 39
... SIZES 2852.5761 Product description . 2852.5762 2852.5763 Moisture . Sizes . GRADES OF DRIED APRICOTS ( OTHER THAN SLAB GRADES ) 2852.5764 U.S. Grade A or U.S. Fancy . 2852.5765 U.S. Grade B or U.S. Choice . 2852.5766 U.S. Grade C or ...
... SIZES 2852.5761 Product description . 2852.5762 2852.5763 Moisture . Sizes . GRADES OF DRIED APRICOTS ( OTHER THAN SLAB GRADES ) 2852.5764 U.S. Grade A or U.S. Fancy . 2852.5765 U.S. Grade B or U.S. Choice . 2852.5766 U.S. Grade C or ...
Página 52
... size is known and the number of sample units ex- ceeds the prescribed sample size for such lot , but does not equal any of the prescribed larger sample sizes , the lot may be deemed to meet or fail a spe- cific requirement in accordance ...
... size is known and the number of sample units ex- ceeds the prescribed sample size for such lot , but does not equal any of the prescribed larger sample sizes , the lot may be deemed to meet or fail a spe- cific requirement in accordance ...
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Términos y frases comunes
20 points Absence of defects affect the appearance Ascertaining the grade Brix classification comb honey count diameter eating quality FACTORS OF QUALITY fail to meet fairly free fairly good color fill of container fill weight flavor and odor free from defects freestone peaches given a score graded above U.S. Grades of Frozen June 27 kernels lima beans limiting rule means meet the requirements minimum drained weight Minor Major normal flavor okra orange juice peas percent pieces points when scored possess a fairly possess a reasonably practically free Product description prunes reasonably free reasonably good color Recommended fill red tart pitted Redesignated at 42 regardless sample unit score not less Score points Score sheet scored in accordance scoring system outlined sieve sirup slices SStd Standards for Grades stems style subpart Subpart-United States Standards tart pitted cherries texture total score U.S. Choice U.S. Fancy U.S. Grade U.S. Standard whole
Pasajes populares
Página 666 - Bulk or barreled sauerkraut, hereinafter referred to as "sauerkraut" or "bulk sauerkraut" is the product of characteristic acid flavor, obtained by the full fermentation, chiefly lactic, of properly prepared and shredded cabbage in the presence of not less than 2 percent nor more than 3 percent of salt. It contains, upon completion of the fermentation, not less than 1.5 percent of acid, expressed as lactic acid. § 52.3452 Grades of bulk sauerkraut (a) "US Grade A (First Quality...
Página 217 - Canned fruit cocktail, canned cocktail fruits, canned fruits for cocktail; fill of container; label statement of substandard fill. (a) The standard of fill of container for canned fruit cocktail is a fill such that the total weight of drained fruit is not less than 65 percent of the water capacity of the container, as determined by the general method for water capacity of containers prescribed in § 10.6 (a) of this chapter.
Página 224 - Good consistency" means that the fruit jelly possesses a tender to slightly firm texture and retains a compact shape without excessive syneresis ("weeping") . (c) (B) classification. If the fruit jelly possesses a reasonably good consistency, a score of 28 to 33 points may be given. Fruit jelly that falls into this classification shall not be graded above US Grade B or US Choice, regardless of the total score for the product (this is a limiting rule). "Reasonably good consistency...