...8)" in Table I of "Standard Specifications for Sieves," published March 1, 1940, in LC 584 of the US Department of Commerce, National Bureau of Standards....of containers in Table II. TABLE II Minimum drained weight for canned frnit cocktail] FACTORS OF QUALITY § 52.1056 Ascertaining the grade. (a) The grade...

..." in Table I of "Standard Specifications for Sieves," published March 1, 1940, in LC 584 of the US Department of Commerce, National Bureau of Standards....of containers in Table II. TABLE II Minimum drained weight (or canned fruit cocktail] FACTORS OF QUALITY § 52.1056 Ascertaining the grade. (a) The grade...

..." in Table I of "Standard Specifications for Sieves," published March 1, 1940, in LC 584 of the US Department of Commerce, National Bureau of Standards....the respective size of containers in Table II. TABLE n [Minimum drained weight for canned fruit eocktafl] FACTORS OP QUALITY § 52.1056 Ascertaining the...

...8)" in Table I of "Standard Specifications for Sieves," published March 1, 1940, in LC 584 of the US Department of Commerce, National Bureau of Standards....shown for the respective size of containers in Table U. [Minimum drained TABLE II reight for canned fruit cocktail] FACTORS OF QUALITY § 52.1056 Ascertaining...

...8)" in Table I of "Standard Specifications for Sieves," published March 1, 1940, in LC 584 of the US Department of Commerce, National Bureau of Standards....shown for the respective size of containers in Table n. TABLE II Miulmum drained weight for canned fniu cocktail] FACTORS OF QUALITY § 52.1056 Ascertaining...

...Standards. Without shifting the material on the sieve so incline the sieve as to facilitate the arainage. Two minutes from the time drainage begins, weigh the...for the respective size of containers in Table II. TABLB II [Minimum drained weight for canned fruit cocktaill FACTORS OP QUALITY § 52.1056 Ascertaining...

...Bureau of Standards. Without shifting the material on the sieve so incline the sieve as to facilitate drainage. Two minutes from the time drainage begins,...considered to be the total weight of drained fruit. (b) If canned fruit cocktail falls below the standard of fill of container prescribed hi paragraph...

...Bureau of Standards. Without shifting the material on the sieve so incline the sieve as to facilitate drainage. Two minutes from the time drainage begins,...considered to be the total weight of drained fruit. If canned fruit cocktail falls below the standard of fill of container prescribed In paragraph...

...Bureau of Standards. Without shifting the material on the sieve so incline the sieve as to facilitate drainage. Two minutes from the time drainage begins,...considered to be the total weight of drained fruit. (b) If canned fruit cocktail falls below the standard of flll of container prescribed in paragraph...

...Bureau of Standards. Without shifting the material on the sieve so incline the sieve as to facilitate drainage. Two minutes from the time drainage begins,...considered to be the total weight of drained fruit. ( b ) If canned fruit cocktail falls below the standard of fill of container prescribed in paragraph...